Please be seated

Cooking in its purest form is timeless. The tradition of cooking from scratch is what connects us to our roots. Bringing out hidden flavors through drying, pickling, smoking, and slow-cooking shows humble respect for all living things. Carne Grill combines the finest meats with premium fish and seafood. The restaurant has a burning passion for local specialties selected by season. Honest northern Swedish flavors incorporated into dishes with our own unique twist, including options for vegetarian preferences. Wine is the elixir of life. Our locally sourced delicacies are something special. The taste adventures of cheeses open up for more. Desserts are composed for spontaneous heavenly expressions. To accompany it all, a bar offers meetings with something new.

Our menus

Everything begins with an idea. The seasonal changes inspire us to find new flavors with unexpected combinations. The tireless work of the producers does justice to the dishes. The drinks that enhance the evening are our well-known suggestions for you.

From September 27, 2024

Lunch at CG’s

We are now offering lunch at CG’s. An a’la carte lunch served one selected Fridays.
Start off the weekend right with us.

Click here to make a reservation!

Location: Restaurang CG
Dates:
• November 29, 2024
• December 13, 2024
• December 20, 2024
Time: 11.30-14.00

January 25th 2025

Cheese & wine in combination

Few things goes together as well as cheese and wine, but at the same time, it can easily go wrong. But how should you think when you combine them? Should you always drink red with cheese? And what actually works for blue cheese? During this tasting, we twist and turn the flavors and test four wines together with four different types of cheese.

Location: Restaurant CG
When: 14.30 on January 25th
Price: SEK 650/person

February 22, 2025

Food & wine in combination

How do you actually think when pairing wine and food? What flavors work together? In this fun and tasty tasting, we try four different wines with different snacks and twist and turn the flavors to find the keys to how the flavors meet each other.

Location: Restaurant CG
Date: February 22, 2025
Time: 14.30–16.00
Price: SEK 650/person

March 29, 2025

Grape tasting

Do you want to learn more about different grapes? During this exciting tasting, we test five different wines made from five different grapes and dive deep into styles, typicality and origin.

Location: Restaurang CG
Date: March 29, 2025
Time: 14.30–16.00
Price: SEK 650/person

May 31, 2025

Champagne and sparkling

Cava, Prosecco, Champagne are some well-known types of sparkling varieties, but what makes them different? All champagne is sparkling but not all sparkling is champagne. This tasting is a deep dive into the world of bubbles where we test five different bubbly wines.

Location: Restaurant CG
Date: May 31, 2025
Time: 14.30-16.00
Price: SEK 650/person

June 28, 2025

Chablisprovning

One of the world’s most popular wine types is Chablis. Dry light fresh wines but also with an inherent depth and complexity.
What differentiates the different quality levels? And what makes Chablis unique?

Location: Restaurang CG
Date: June 28, 2025
Time: 14.30
Price: SEK 650/person

The wine cellar

Our secret lies down a flight of stairs. A hidden treasure trove that we exclusively share for the moment. Wine is our burning passion and hidden strength. Our guests are our friends. And with those closest to us, we share our innermost thoughts. The cellar's hand-selected wine list is alive and changes character with each harvest and storage. We have well-established contacts with classic producers and meet new and exciting wine houses that may become your new favorites in the glass. Our own sommelier, Petter Nyberg, leads the way to wines waiting to strike new notes.

Private dining

There are times when the rest of the world is not invited. It is time for something different. An intimate experience between you, your company, and us. We call it private dining. Around our food, the evening has space to write its own story, disconnected from the noise of the street and the daily tasks. A winding dining experience is allowed to go through the kitchen's boiling cauldrons and down to the coolest nooks of the wine cellar and up to new heights. We are with you as a loving guide all through the night that never ends.

With an appetite for life