The first vendace roe of the year is soon here and we want to celebrate that in the best way possible with a four-course menu where the roe plays the main role.
Snack
Crustad filled with char tartare topped with freshly caught Kalix vendace roe, pickled onions, chives and dill
Potatoes & Kalix Vendace Roe
Onion and Gruyere cream, ragu on smoked marrow, potatoes and shallots, potato foam, freshly caught Kalix vendace roe, grated nutmeg and dill.
Chanterelles & Kalix Vendace Roe
Toasted brioche topped with cheese cream, cream-fried chanterelles, malt vinegar, salt cured egg yolk, freshly caught Kalix vendace roe and chives.
Halibut & Kalix Vendace Roe
Baked halibut with beetroot, kohlrabi, savoy cabbage, butter sauce flavored with fermented white asparagus, freshly caught Kalix vendace roe, lemon and chives and almond potato puree.
Cloudberry
Browned butter and almond cake, candied gooseberries, sabayon, gooseberry sorbet and roasted buckwheat.
Location: Restaurang CG
Date: 27 september 2024
Price: 998 sek/person