CG’s menu of Norrbotten
The best from Swedish Lapland
Menu: 925 sek
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Wine offer: 450 sek
Beer offer: 298 sek
From the sea
Vendace Roe Classique
Kalix vendace roe served with butter fried toast, sour cream, red onion, lemon and dill.
From the High Country
Reindeer
Grilled and pepper-glazed reindeer calf topside. Served with porcini and Västerbotten cheese cream, carrots, caramelized onion fondant, blackcurrant jelly, jus and potato purée.
From the Wetlands
Arctic Bramble
Baked Alaska with meringue, almond sponge, Arctic bramble jam and Arctic bramble ice cream.
Three Delicious Dishes
150 g: 719 sek
200 g: 849 sek
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Wine offer: 398 sek
Beer offer: 298 sek
Starter
Toast Skagen
Classic Skagen toast with butter-fried bread, shrimp, dill, mayonnaise, horseradish, and Kalix vendace roe.
Main course
Pepper Steak
Seasoned with our own pepper mix. Served with pepper sauce and your choice of potatoes.
Dessert
Crème Brûlée
Classic Crème Brûlée.
The Restaurateur’s Favorites
598 sek
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Wine offer: 349 sek
Beer offer: 298 sek
Starter
Carpaccio
Beef tenderloin carpaccio with porcini mushroom and Västerbotten cheese cream, pickled mustard seeds, tomato marmalade, bread crunch, grated Västerbotten cheese, and cress.
Main course
Schnitzel
Pork schnitzel with clarified butter, capers, shallots, chives, pickled mustard seeds, anchovies, haricots verts, grilled lemon, and French fries.
Dessert
Ice Cream with Caramel Sauce
Two scoops of vanilla ice cream with our own caramel sauce.
Tasting Menu
Menu: 1 195 sek
Wine offer: 895 sek
Tonight’s selection of five favorites from our current menu. Ask our staff for this evening’s selection.
* Served for the entire party.