ENG 03 – Varmrätter
Main Courses Vegetarian Tortellini 298 sek Risotto with deep-fried Jerusalem artichoke, grated Parmesan, and garden cress.* Can also be served as a starter, 189 sek Fish & Shellfish Arctic Char 369 sek Baked Arctic char fillet with beurre blanc, trout roe, dill oil, chives, baked fennel, apple, vinaigrette made from fermented white asparagus and parmesan, […]